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We’ve been pondering…

We’re not AWOL although it feels like it. We’ve been drowning in our day jobs. This month has kicked our asses to an epic degree. Amylynn has actually been leaving work at 7pm and taking her computer home to do another 4 or 5 hours after everyone has gone to bed.

It’s been horrendous. We’ve been promised that the end is near. We sure as hell hope so because our grip on our “good” attitude is tenuous at best.

BeaverssAva found this on her desk calendar and it scared the bejezus out of us. She then promptly showed it to every single person in our office because this isn’t something you should have to know on your own.

Who was the person who first tasted this and thought, “Hmmmmmm – raspberry-ish.”

Was there a bet involved, do you suppose? Some old French beaver trapper made a¬†wagered with some Native American dude? We’ll bet very strong alcohol was involved. If not, then it should have been.

This of course led us to wonder how come raspberry-flavored stuff is always blue. Now you can add to that philosophical question how come blue if beavers are brown? To the best of our knowledge, there have never been blue beavers. Although how cool would that be, huh? Blue beavers. It’s probably best they’re not blue because then we’d want one of those, too.

There are days when we’re certain we have no idea how the world works.

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